| Serving Size | 25g |
| Calories per Serving | 90 |
| Sodium per Serving | 110mg |
| Daily Percent of Sodium | 5% |
| Carbohydrate per Serving | 22g |
| Daily Percent of Carbohydrate | 7% |
| Dietary Fiber per Serving | 0.2g |
| Sugars per Serving | 15g |
| Protein per Serving | 0.2g |
| Daily Percent of Iron | 4% |
| Ingredients | | | Sugar, Dextrose, Cornstarch, Cocoa Processed With Alkali, Modified Cornstarch, Contains Less Than 2% of Natural and Artificial Flavor, Salt, Calcium Carrageenan (Thickener), Polysorbate 60 (Prevents Scorching), Fumaric Acid (For Thickening). *Amount In Dry Mix.
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| Why Buy? | | | Good Source of Calcium When Made With Milk
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| | Kosher Dairy |
| Pitch Line | | | Recipes For: Double-Chocolate Bread Pudding & Classic Pudding Pie.
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| Instructions | | | Pudding Directions: 2 Cups of Milk. Stir Mix Into 2 Cups Milk* In Medium Saucepan. Bring to Full Boil On Medium Heat, Stirring Constantly. Serve Warm Or Chilled. (Pudding Thickens As It Cools.) Makes 4 (1/2 Cup) Servings. *Fat-Free, 1% Low-Fat Or Lactose-
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| | | | Microwave Directions: Stir Pudding Mix Into 2 Cups Milk In 1-1/2 Qt. Microwaveable Bowl. Microwave On High 6 Min. Or Until Mixture Comes to Full Boil, Stirring Every 2 Min. Microwave Ovens Vary; Cooking Time Is Approximate.
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| Brand Name | Jell-o |
| taxable in Michigan? | No |
| Product Size | 3.4oz |
| Product Price | $1.75 |
| Storage Climate | Dry |
| Manufacturer | Kraft Foods Grocery |
| Shipping Weight | 0.24 lbs. |
| upc | 4300020651 |